Total lipid (fat) in Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) Calculator

Baked Products

In 100 g (Grams) of Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) there is 11.03 g of Total lipid (fat).


Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry)

Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) is a type of Baked Products. The most significant nutrients in Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry) are listed below.

Water 10.46 g
Energy (calorie) 409 kcal
Energy (joule) 1711 kJ
Protein 4.7 g
Total lipid (fat) 11.03 g
Ash 1.11 g
Carbohydrate, by difference 72.7 g
Fiber, total dietary 1 g
Sugars, total 28.99 g
Starch 34.2 g
Calcium, Ca 11 mg
Iron, Fe 3.92 mg
Magnesium, Mg 12 mg
Phosphorus, P 76 mg
Potassium, K 81 mg
Sodium, Na 354 mg
Zinc, Zn 0.38 mg
Copper, Cu 0.068 mg
Manganese, Mn 0.332 mg
Selenium, Se 5.1 µg
Vitamin C, total ascorbic acid 0 mg
Thiamin 0.365 mg
Riboflavin 0.415 mg
Niacin 5.25 mg
Pantothenic acid 0.34 mg
Vitamin B-6 0.465 mg
Folate, total 48 µg
Folic acid 40 µg
Folate, food 8 µg
Folate, DFE 76 µg
Choline, total 9.2 mg
Vitamin A, RAE 467 µg
Retinol 467 µg
Carotene, beta 3 µg
Carotene, alpha 3 µg
Cryptoxanthin, beta 3 µg
Vitamin A, IU 1563 IU
Lycopene 3 µg
Vitamin E (alpha-tocopherol) 0.9 mg
Vitamin K (phylloquinone) 6.6 µg
Fatty acids, total saturated 2.637 g
4:0 butanoic, butyric fatty acid 0 g
6:0 hexanoic, caproic fatty acid 0 g
8:0 octanoic, caprylic fatty acid 0 g
10:0 decanoic, capric fatty acid 0 g
12:0 dodecanoic, lauric fatty acid 0 g
13:0 saturated fatty acid 0 g
14:0 tetradecanoic, myristic, common saturated fatty acid 0 g
15:0 monounsaturated fatty acid 0 g
16:0 hexadecanoic, palmitic fatty acid 1.518 g
17:0 heptadecanoic, margaric fatty acid 0 g
18:0 octadecanoic, stearic fatty acid 1.097 g
20:0 eicosanoic, arachidic fatty acid 0.022 g
22:0 saturated fatty acid 0 g
24:0 saturated fatty acids 0 g
Fatty acids, total monounsaturated 6.55 g
14:1 monounsaturated fatty acid 0 g
15:1 monounsaturated fatty acid 0 g
16:1 undifferentiated, hexadecenoic, palmitoleic 0 g
17:1 monounsaturated fatty acid 0 g
18:1 undifferentiated 6.527 g
20:1 eicosenoic, gadoleic 0 g
22:1 undifferentiated, docosenoic, erucic 0.022 g
Fatty acids, total polyunsaturated 1.281 g
18:2 undifferentiated 1.208 g
18:3 undifferentiated, octadecatrienoic, linolenic 0.073 g
18:3 n-3 c,c,c (ALA) 0.073 g
18:3 n-6 c,c,c 0 g
20:2 n-6 c,c 0 g
20:3 undifferentiated 0 g
20:4 undifferentiated, eicosatetraenoic, arachidonic 0 g
20:5 n-3 (EPA) 0 g
22:6 Omega−3 DHA (ω-3, n-3) docosahexaenoic 0 g

Nutrients in Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry)